Description
Please follow and like us:
$65.00
COWHIDE FERMENTATION
******THIS PRODUCT WILL NOT ARRIVE BEFORE CHRISTMAS*****
Name of agave: Papalometl
ABV: 47%
Mezcalero full name: David Rivera Herrera
City of origin: Santa María Ixcatlán
Agave maturity: 8-9
Wild or cultivated: Wild
Time in earth oven: 4 days
Grinder method: Wooden Club
Vat type: Cowhide
Fermentation duration natural: 0
Fermentation duration vat: 6 days
Water source: Spring
Still type: Clay pot
Number of distillations: 2
Liters produced: 80 liters
Out of stock
Weight | 2 lbs |
---|---|
Dimensions | 6 × 6 × 4 in |
Quantity | 375 mL |