| Maestro since: | 2010 |
| Batches produced: | 160 (as of 2019) |
| Mezcalero generation: | 3rd |
| Still used: | Clay pot |
| Agaves typically on hand: | Tobala, Largo, Espadin, Marteño, Arroqueño, Barril, Tepextate, Tripone, Cuixe |
| Highly recommended varietals: | Largo, Barril, Tepextate |
| Agaves grown and harvested: | Marteño, Tripone, Largo |
| Phone number: | + 52 951 104 8869 |
| Address: | C Benito Juarez 2 Barr Medio 71534, Santa Catarina Minas, Oax. |
Marteño
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Barril
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