Felipe is a third generation mezcalero from Mengolí de Morelos, Miahuatlán de Porfirio Díaz, Oaxaca. His palenque sits two hours south of the city of Oaxaca. You’ll find him and his son, Ageo, working together on the palenque from January to June, and tending to the fields independently from July to December. A vast piece of land with stunning magueyes growing both cultivated and wild, Felipe and Ageo’s field sits right next to their home demonstrating just how integrated their lives are with those of the plants they care for.
|Still used:||1.5 Still, Refrescadera|
|Spirits typically on hand:||Madre Cuixe, Bicuixe, Verde, Tobala|
|Our favorites:||Madre Cuixe, Bicuixe, Verde|
|Maguey grown and harvested:||Bicuixe, Madre Cuixe, Espadín, Tepextate, Tobala|
|Phone number (son Ageo):||+52 1 951 118 6494|
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